Friday, January 29, 2016

Soups Stews And Chili - Italian Sausage Soup

This soup is easy to put together, and the flavor of the spicy sausage is balanced nicely by Great Northern beans, zucchini, fresh spinach, and carrots. Makes a delicious winter supper.

Thursday, January 28, 2016

Side Dish - Oven Roasted Potatoes

Potatoes coated with olive oil and your favorite herbs, and roasted to perfection.

Tuesday, January 26, 2016

Soups Stews And Chili - Toscana Soup

This soup is sure to warm your bones on a chilly night and won't leave you hungry. Potatoes, sausage and kale are simmered in chicken broth and cream, with onions and garlic.

Monday, January 25, 2016

Thursday, January 21, 2016

Cheese - Chocolate Chip Cheese Ball

A sweet switch from the usual cheese ball. Cream cheese and butter are sweetened and blended with miniature chocolate chips, then rolled in chopped pecans.

Wednesday, January 20, 2016

Monday, January 18, 2016

Bread - Tender Potato Biscuits

These tender potato biscuits are great to use up those leftover mashed potatoes! We like them for breakfast, lunch or dinner!

Saturday, January 16, 2016

Wednesday, January 13, 2016

Monday, January 11, 2016

Tomato In A Hand

Single red tomato in a hand of woman. Isolated on white background. Close-up. Studio photography.

Sunday, January 10, 2016

Friday, January 8, 2016

Herbs And Spices - Authentic Enchiladas Verdes

Fremont Webcam
These enchiladas are made with a fresh green salsa, just like you would find in a Mexican restaurant or better yet, in a Mexican home.

Thursday, January 7, 2016

Herbs And Spices - Tomato Sauce

Tomatoes slowly cooked with chili seasoning, oregano, garlic powder and pepper to make a hearty red sauce.

Sunday, January 3, 2016

Breakfast And Brunch - Pikes Gooey Syrup

This apple-cinnamon-pecan topping is excellent on pancakes, waffles, French toast, or as filling in a crepe.